Our Beer and Wine selection changes with the seasons.  Here's what we're serving now . . .

BEER TAP LIST

• Sprecher (WI) Root Beer (ABV 0%)
• Founders (MI) Dry Hopped Pale Ale (ABV 5.4%)
• Three Floyds (IN) Broo Doo Harvest Ale (ABV 7%)
• O'so (WI) Kartoffel Imperial Maibock (ABV 8.1%)
• Lakefront (WI) Riverwest Stein Amber Lager (ABV 6%)
• Bells (MI) Best Brown Ale (ABV 5.8%)
• Stongbow (UK) Strongbow Cider (ABV 4.5%)
• Titletown (WI) Witty American (ABV ?%)
• Central Waters (WI) Mudpuppy Porter (ABV 5.5%)
• Great Lakes (OH) Rye of the Tiger (ABV 7.5%)
• Pabst Blue Ribbon (WI) Lager (ABV 4.7%)
• North Coast (CA) Scrimshaw Pilsner Lager (ABV 4.4%)
• Lake Louie (WI) Mr. Mephisto's Imperial Stout  (ABV 8%)
• New Glarus (WI) Cabin Fever (ABV 5.8%)
• New Glarus (WI) Spotted Cow (ABV 4.8%)
• Guinness (IRE) Guinness Stout (ABV 4.27%)

WINE LIST

• Ménage á Trois Blend (Red Zinfandel, Merlot and Cabernet Sauvignon), California
• Straccali Chianti, Italy
• Santa Ema Merlot, Chile
• Genesis by Hogue Cellars, Cabernet Sauvignon, California
• Rosemount Shiraz, Australia
• El Gandor Malbec, Argentina

• Dry Creek Chenin Blanc, California
• Picket Fence Chardonnay, Califronia
• Albino Armani Pinot Grigio, Italy
• Snowqualmie Organic Riesling, Washington
• Beringer White Zinfandel, California